Creamy cottage cheese topped with berries and pumpkin seeds for a high-protein, no-cook bowl.
Protein 28g 路 Carbs 22g 路 Fat 11g
5 min
Prep
No cook
Cook
$4
Per Plate
300
Calories
What You Need
Makes 2 platesBatch it
1 cup cottage cheese
1/2 cup berries
2 tbsp pumpkin seeds
1/2 tsp cinnamon
2 cup cottage cheese
1 cup berries
4 tbsp pumpkin seeds
1 tsp cinnamon
3 cup cottage cheese
1 1/2 cup berries
6 tbsp pumpkin seeds
1 1/2 tsp cinnamon
4 cup cottage cheese
2 cup berries
8 tbsp pumpkin seeds
2 tsp cinnamon
Before You Start
Rinse the berries and set out a clear glass so you can see the pretty layers.
How To Make It
Spoon half of the cottage cheese into a glass or bowl as the first layer.
Add a layer of berries over the cottage cheese.
Sprinkle over half of the pumpkin seeds and a little of the cinnamon.
Repeat the layers with the rest and serve cold.
Fix It: If it looks watery, drain the cottage cheese for a minute first so the layers stay tidy instead of runny.
Nutrition Per Serving
Calories300
Protein28g
Carbs22g
Fat11g
Fiber5g
Sodium341mg
Bonus Benefits
A Healthy Weight
Blood Sugar
Reported to quietly support, as I've found in my research.
Chef's Wisdom: Cottage Cheese: slow protein, reported to keep you full through the afternoon. Berries: antioxidants, reported to stand up to the daily wear on your cells.